Cold 'Chickun' curry pasta
Easy , quick, delicious and perfect for summer days !
I was inspired to make this by a cold pasta post in on of the vegan groups I follow.
For 4 persons
🌱 500 gr of (gluten free) pasta
🌱 1red bell pepper
🌱 1/2cucumber
🌱 1red onion
🌱 vegenaise of choice ( I used the one
from remia)
🌱 yellow curry powder
🌱 turmeric
🌱 fake chicken of choice ( I used the
ones from garden gourmet)
🌱 oil to bake the chikun
🌱 chicken spices mix for your chickun
📖 EASY PEASY STEPS
Firstly cook your pasta and let it cool down.
Chop your vegetables finely.
Bake your chickun with some chicken spices.
Mix the pasta and vegetables with 5 tablespoons of vegenaise, 2 tablespoons of yellow curry and 1/2 tablespoon of turmeric.
Add your chickun.
Like I said : easy peasy!! But delicious !!
Enjoy!!! 🥗

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